Mrs. C. asked:


If an infant has a food that gives him/her an adverse reaction at, let’s say, 6 months old, does this increase the risk of having a permanent allergy to this food? Or does it just forewarn of an allergy that would have been present whether or not the food was introduce at 6 months of age?
There seems to be so much buzz about infant allergies, this was just a question of mine to which I never came across a clear answer to. Do not tell me how to feed my child, please.

Kansieo.com

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